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–+ servings

Cheesy Sour Cream Chicken Casserole

A comforting, creamy, and cheesy casserole made with tender chicken breasts, rich sour cream, and melted mozzarella, perfect for a cozy family meal.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 488 kcal

Ingredients
  

  • 4 boneless, skinless chicken breasts
  • 3/4 cup Parmesan cheese finely shredded
  • 4 slices mozzarella cheese
  • 1 cup sour cream rich
  • 1 tbsp cornstarch
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • 1 pinch salt
  • 1 pinch black pepper
  • cooking oil for greasing the dish

Instructions
 

  • Set your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish with oil.
  • Lay the chicken breasts flat in the baking dish and season with a pinch of salt and pepper if desired.
  • In a mixing bowl, combine sour cream, 1/2 cup Parmesan cheese, salt, pepper, oregano, garlic powder, and cornstarch. Stir until smooth.
  • Place a slice of mozzarella cheese on each chicken breast. Spread the sour cream mixture over the chicken, then sprinkle with remaining Parmesan.
  • Bake in the oven for about 1 hour, or until the chicken reaches 165°F (74°C) and the cheese is golden and bubbly.
  • Remove from the oven and let it rest for a few minutes to allow the sauce to thicken.
  • Sprinkle with fresh parsley or chives and serve warm.

Notes

This cheesy sour cream chicken casserole pairs well with roasted vegetables, a side salad, or fluffy rice for a complete meal.

Nutrition

Serving: 1servingsCalories: 488kcalCarbohydrates: 9.5gProtein: 59.5gFat: 28.5gSaturated Fat: 15gTrans Fat: 0.5gCholesterol: 183mgSodium: 625mgFiber: 0.1gSugar: 3g
Keyword cheesy casserole, chicken casserole, comfort food, family dinner