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Soft golden breadsticks brushed with garlic butter and dusted with grated Parmesan

Little Caesars Crazy Bread

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Copycat soft breadsticks made from refrigerated pizza crust, baked until barely golden, then brushed with garlic-salt butter and sprinkled with Parmesan.

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 16 breadsticks
Calories 89 kcal

Ingredients
  

  • 1 can refrigerated pizza crust
  • 1/2 teaspoon garlic salt
  • 3 tablespoons butter melted
  • 1/4 cup Parmesan cheese grated

Instructions
 

  • Preheat the oven to 400°F. Line a baking sheet with parchment paper or a silicone baking mat.
  • Roll the pizza crust onto the prepared pan and cut it into 16 strips, taking care not to scratch the pan or mat. Bake for 8 to 10 minutes, until the tops just start to turn golden brown.
  • While the strips bake, melt the butter and stir in the garlic salt.
  • Remove the breadsticks from the oven. Brush them with the garlic butter, then sprinkle with the grated Parmesan.

Notes

This is a home copycat, not the restaurant's recipe. The butter and Parmesan go on after baking. Dipping sauce is not included.

Nutrition

Serving: 1servingCalories: 89kcalCarbohydrates: 12gProtein: 2.1gFat: 3.6gSodium: 233mgFiber: 0.4gSugar: 0.7g

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