Whipping up a cozy, scrumptious meal is a breeze with this delightful Crock Pot Pierogi Casserole. Perfect for any time of day! Oh my goodness, these creamy and cheesy pierogies are just heavenly! Paired with smoky kielbasa, every bite is a delightful experience that will leave you wanting more. Trust me, you won’t be able to resist this delicious combination! This dish is perfect for those hectic evenings or cozy family dinners.

This Recipe is Sure to Win Your Heart!

It’s so simple to whip up – just layer your ingredients, and let the slow cooker work its magic!
Oh, comfort food at its finest! Just imagine creamy cream cheese, tender pierogie noodles, and savory kielbasa all mingling together for a delightful taste experience. Yum!
This dish is sure to win over everyone at the table! Ideal for potlucks, cozy family dinners, or simply bringing friends together.
So versatile! You can easily toss in some beans and veggies or spice things up with extra hot sauce!

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Here’s What You’ll Need

Cheddar-flavored pierogies, perfectly frozen for your convenience! No need to thaw!
Kielbasa adds a delightful smoky and meaty flavor to your dishes. You can choose between Polska kielbasa or turkey sausage for a tasty twist!
Cream cheese adds a delightful thickness to the casserole.
Chicken broth – It brings a delightful depth of flavor and creates a wonderfully creamy sauce.
Shredded cheddar – It melts beautifully and adds that delightful cheesy goodness.

Let’s Dive into the Steps to Whip This Up!

Step 1: Getting Everything Ready

Cut the kielbasa into delightful bite-sized pieces.
Dice the cream cheese into tiny little cubes.

Step 2: Building Your Delicious Layers

Pop those frozen pierogies right into the crock pot, and let the magic begin!
Layer those delicious kielbasa slices right on top!
Top those kielbasa slices with delightful little cubes of cream cheese.
Sprinkle that shredded cheddar cheese generously over the other delicious layers.
Gently drizzle the chicken broth all over everything.

Step 3: Let’s Get Cooking!

Just pop the lid on and let it cook away! You can set it on high for about 3 to 4 hours, or if you prefer a slower approach, low for 6 hours will do the trick.
Just about an hour and a half in, give it a gentle stir to help the cream cheese blend in as it starts to melt beautifully.

Step 4: Dish It Out and Savor Every Bite!

Serve the dish onto individual plates and enjoy every bite!
It pairs wonderfully with a fresh green garden salad or some crusty bread on the side.

Delicious Serving Suggestions

Garden Salad – Pair that creamy pierogie casserole with a refreshing and light side to keep things balanced.
Crusty Bread – Using soft bread will elevate the dish beautifully.

Tips for Storing and Reheating Your Meals

When it comes to storing leftover casserole, make sure to pop it in the fridge within two hours and enjoy it within three days for the best taste and freshness!
Portion it out and pop it in the freezer for up to 2 months!
When you’re warming up this delicious pierogie casserole in the microwave or on the stovetop, just sprinkle in a bit of broth to keep it nice and creamy. Yum!

Ideas to Switch Things Up

For a little kick, toss in some hot sauce or sprinkle on red pepper flakes!
For all the bacon enthusiasts, don’t forget to sprinkle some crispy bacon pieces right on top!
For a delightful vegetarian twist, simply swap in some vegetable broth, leave out the kielbasa, and add in some hearty mushrooms or chickpeas instead.
Oh, let’s make it extra cheesy! Just mix in some Monterey Jack or mozzarella cheese for that delightful goodness.
Boost your veggie game! Toss in some fresh spinach, crisp green beans, or tender steamed broccoli in the last hour for a nutritious touch.

Wrapping It All Up

My Mason jar flowers perfectly capture one of those simple, budget-friendly days, so let’s just call it “Garden Day” or something sweet like that. This Pierogi Casserole with Kielbasa in Red Sauce is so easy to make, absolutely delicious, and oh-so-comforting! Absolutely smitten with it! This dish is just what you need for those nights when you have a full house or when time is tight! This creamy sauce, generously topped with cheese and the classic smoky kielbasa, truly makes it a must-have meal for any busy night.

Hope you savor every bite!