Diet: Quick (30 min or less)

Thin pan-fried chicken in a garlic white wine cream sauce with spinach and parmesan, plus how to build the sauce in the …

Warm taco-seasoned beef over crisp iceberg with black beans, cheddar, corn chips, sour cream and salsa, plus how to keep it from …

Three-ingredient shredded buffalo chicken from the pressure cooker, with cook times by amount and how to keep it saucy, not watery.

Raw chicken breasts pressure-cooked with black beans, corn and enchilada sauce, shredded and finished with melted cheese, with the full pressure timeline.

The creamy imitation crab bake from the Chinese buffet: cream cheese, sour cream, mayo, celery and two cheeses, baked in 20 minutes.

Pan-seared chicken cutlets in a silky garlic and herb Boursin sauce, plus how to keep the sauce smooth.

Black beans, cooked rice, salsa, sour cream and cheddar baked in one dish, plus how to use cooked or uncooked rice.

Rich, smooth russet mashed potatoes with a full block of cream cheese, butter and a hint of garlic, plus three ways to …

A one-pot ground beef, vegetable and macaroni soup seasoned with a packet of onion soup mix, ready in 30 minutes.

One-pot pizza soup with sausage, pepperoni, peppers and pizza sauce, plus the toppings that make it taste like a slice.