Mini ground chicken meatloaves with garlic and Parmesan, baked in a muffin tin and topped with a garlic Parmesan cream sauce.

Fried potato wedges baked under melted cheddar and topped with crispy bacon, a party appetizer for 8.

Broccoli and cauliflower in a creamy cheese sauce with a golden breadcrumb top, baked in one dish.

Tender chicken in a sweet and savory soy sauce from the slow cooker, finished with crunchy cashews.

Sweet and salty cookies loaded with chocolate chips, toffee bits, potato chips and pretzels.

Taco-seasoned chicken breasts baked under peppers, black beans, salsa and sharp cheddar. Six ingredients, 10 minutes of prep.

Crumbled brats, potatoes, carrots and celery simmered in beef broth for a hearty one-pot soup.

A cheesy shredded zucchini crust topped with ground beef, tomato sauce, melted cheese and bell pepper.

A meatloaf layer under creamy mashed potatoes, melted cheddar and crumbled bacon, all in one 9×13 dish.

Big, soft and chewy oatmeal cookies made with old-fashioned rolled oats, brown sugar and a little cinnamon.

Italian sausage and tomato soup slow-cooked all day, with cheese tortellini, cream and spinach stirred in at the end.

Whole chicken breasts under a creamy soup and sour cream sauce and a buttery stuffing topping, all in one dish.