Olivia

Creamy chicken and egg noodles bake with vegetables under a crisp, buttery cracker topping.

Ground turkey and vegetables cook in a sweet-tangy tomato sauce for spoonable stovetop sloppy joes.

Make a savory ground-beef meatloaf without breadcrumbs or a substitute, topped with a ketchup and brown sugar glaze.

Tender chicken and creamy sauce bake beneath a broth-moistened stuffing topping that browns in the oven.

This sweet pineapple and white-bread casserole bakes until its center is set and its bread is golden.

Layer cooked turkey, creamy soup or gravy, cheddar, and prepared stuffing for a golden-topped casserole.

Dry stuffing mix seasons this tender ground-beef meatloaf, finished with a tangy ketchup topping.

Turn cold leftover mashed potatoes into golden, crisp-edged potato cakes with tender centers and green onions.

Boneless country-style beef ribs bake with a smoky spice rub and finish with BBQ sauce when the meat is fork-tender.

This creamy ham salad combines chopped cooked ham, sweet pickle relish, mustard and eggs for a quick sandwich filling or cracker spread.